Publications by Professor Carlo Leifert - ePrints

Browsing publications by Professor Carlo Leifert.

Newcastle Authors	Title	Year
Enas Sufar Gultakin Hasanaliyeva Dr Paul Bilsborrow Dr Leo Rempelos Dr Nikolaos Volakakis et al.	Effect of Climate, Crop Protection, and Fertilization on Disease Severity, Growth, and Grain Yield Parameters of Faba Beans (Vicia faba L.) in Northern Britain: Results from the Long-Term NFSC Trials	2024
Dr Leo Rempelos Professor Carlo Leifert Dr Paul Bilsborrow	Increasing grain selenium concentration via genetic and agronomic innovations	2024
Enas Sufar Emeritus Professor Chris Seal Dr Leo Rempelos Gultakin Hasanaliyeva Dr Marcin Baranski et al.	Mycotoxin contamination in organic and conventional cereal grain and products: A systematic literature review and meta-analysis	2024
Dr Leo Rempelos Dr Marcin Baranski Enas Sufar Dr Dominika Srednicka-Tober Dr Kirsten Brandt et al.	Effect of climatic conditions, and agronomic practices used in organic and conventional crop production on yield and nutritional composition parameters in potato, cabbage, lettuce and onion; Results from the long-term NFSC-trials	2023
Dr Nikolaos Volakakis Dr Paul Bilsborrow Dr Stephen Wilcockson Dr Leo Rempelos Professor Carlo Leifert et al.	Improving Crop Health, Performance, and Quality in Organic Spring Wheat Production: The Need to Understand Interactions between Pedoclimatic Conditions, Variety, and Fertilization	2023
Dr Leo Rempelos Dr Marcin Baranski Dr Anthony Watson Dr Nikolaos Volakakis Gultakin Hasanaliyeva et al.	Diet and food type affect urinary pesticide residue excretion profiles in healthy individuals: results of a randomized controlled dietary intervention trial	2022
Dr Leo Rempelos Dr Marcin Baranski Dr Anthony Watson Dr Nikolaos Volakakis Eleni Chatzidimitriou et al.	Diet, but not food type, significantly affects micronutrient and toxic metal profiles in urine and/or plasma; a randomized, controlled intervention trial	2022
Andrew Wilkinson Dr Mick Eyre Dr Paul Bilsborrow Professor Carlo Leifert Dr Leo Rempelos et al.	Effect of Clover Sward Management on Nitrogen Fixation and Performance of Following Spring- and Winter Wheat Crops; Results of a 3-Year Pilot Study	2022
Dr Nikolaos Volakakis Dr Emmanouil Kabourakis Dr Leo Rempelos Professor Carlo Leifert	Effect of Production System (Organic versus Conventional) on Olive Fruit and Oil Yields and Oil Quality Parameters in the Messara Valley, Crete, Greece; Results from a 3-Year Farm Survey	2022
Dr Hannah Davis Gillian Butler Eleni Chatzidimitriou Professor Carlo Leifert Dr Sokratis Stergiadis et al.	Performance and milk quality parameters of Jersey crossbreds in low-input dairy systems	2022
Nikolaos Voutzourakis Dr Sokratis Stergiadis Dr Leo Rempelos Dr Mick Eyre Gillian Butler et al.	Effect of intensification practices, lambing period and environmental parameters on animal health, and milk yield and quality in dairy sheep production systems on Crete	2021
Dr Marcin Baranski Gultakin Hasanaliyeva Emeritus Professor Chris Seal Dr Paul Bilsborrow Professor Carlo Leifert et al.	Effect of irrigation, fertiliser type and variety on grain yield and nutritional quality of spelt wheat (Triticum spelta) grown under semi-arid conditions	2021
Gultakin Hasanaliyeva Eleni Chatzidimitriou Dr Marcin Baranski Dr Nikolaos Volakakis Panagiotis Pakos et al.	Effect of organic and conventional production methods on fruit yield and nutritional quality parameters in grapes made from three traditional Cretan grape varieties: results from a farm survey	2021
Dr Marcin Baranski Dr Dominika Srednicka-Tober Dr Leo Rempelos Gultan Hasanaliyeva Emeritus Professor Chris Seal et al.	Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats—Results from a Factorial, Two-Generation Dietary Intervention Trial	2021
Dr Leo Rempelos Dr Marcin Baranski Tim Adams Kolawole Adebusuyi Eleni Chatzidimitriou et al.	Integrated soil and crop management in organic agriculture: a logical framework to ensure food quality and human health	2021
Gultakin Hasanaliyeva Eleni Chatzidimitriou Dr Marcin Baranski Dr Nikolaos Volakakis Emeritus Professor Chris Seal et al.	Effects of production region, production systems and grape type/variety on nutritional quality parameters of table grapes; results from a UK retail survey	2020
Dr Amelia Magistrali Dr Leo Rempelos Professor Carlo Leifert Gillian Butler Dr Paul Bilsborrow et al.	Evaluating the effect of agronomic management practices on the performance of differing spelt (Triticum spelta) cultivars in contrasting environments	2020
Dr Hannah Davis Eleni Chatzidimitriou Professor Carlo Leifert Gillian Butler	Evidence that forage-fed cows can enhance milk quality	2020
Dr Leo Rempelos Dr Marcin Baranski Dr Catherine Tétard-Jones Dr Michael Eyre Peter Shotton et al.	Effects of Agronomic Management and Climate on Leaf Phenolic Profiles, Disease Severity, and Grain Yield in Organic and Conventional Wheat Production Systems	2018
Professor Chuck Benbrook Professor Carlo Leifert Gillian Butler Dr Marcin Baranski	Enhancing the fatty acid profile of milk through forage-based rations, with nutrition modeling of diet outcomes	2018
Dr Sokratis Stergiadis Eleni Chatzidimitriou Enrica Franceschin Dr Leo Rempelos Dr Marcin Baranski et al.	Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: Interactions with season	2018
Dr Marcin Baranski Dr Leo Rempelos Professor Carlo Leifert	Effects of organic food consumption on human health; the jury is still out!	2017
Dr Dominika Srednicka-Tober Dr Marcin Baranski Emeritus Professor Chris Seal Dr Roy Sanderson Dr Havard Steinshamn et al.	Composition differences between organic and conventional meat: a systematic literature review and meta-analysis	2016
Dr Dominika Srednicka-Tober Dr Marcin Baranski Emeritus Professor Chris Seal Dr Roy Sanderson Dr Havard Steinshamn et al.	Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses	2016
Eleanor Swain Mftah Almadni Professor Carlo Leifert Dr Elizabeth Stockdale Dr Julia Cooper et al.	NDICEA Calibration and Validation on a Northern UK Soil	2016
Dr Sokratis Stergiadis Eleni Chatzidimitriou Enrica Franceschin Dr Leo Rempelos Dr Marcin Baranski et al.	Seasonal variation of milk fatty acid profiles from dairy cows crossbred with US Brown Swiss in low-input farms in Switzerland	2016
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Gillian Butler et al.	A 2-Year study on milk quality of three pasture-based dairy systems of contrasting production intensities in Wales	2015
Professor Carlo Leifert	Can organic make a difference	2015
Dr Sokratis Stergiadis Dr Michael Eyre Eleni Chatzidimitriou Dr Gavin Stewart Gillian Butler et al.	Crossbreeding low-input dairy cows in Switzerland with US Brown Swiss: effect on summer milk fatty acid profile	2015
Dr caroline Orr Professor Christopher Stewart Professor Carlo Leifert Dr Julia Cooper	Effect of crop management and sample year on abundance of soil bacterial communities in organic and conventional cropping systems	2015
Dr Sokratis Stergiadis Enrica Franceschin Dr Michael Eyre Eleni Chatzidimitriou Dr Gavin Stewart et al.	Einfluss von Brown Swiss Genetik und Weidegang auf die Fettsäurezusammensetzung von Kuhmilch	2015
Dr Dominika Srednicka-Tober Dr Marcin Baranski Emeritus Professor Chris Seal Dr Roy Sanderson Dr Gavin Stewart et al.	Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses	2015
Dr Sokratis Stergiadis Enrica Franceschin Dr Michael Eyre Eleni Chatzidimitriou Dr Gavin Stewart et al.	Influence of Brown Swiss genetics and grazing on the fatty acid composition of cow's milk in low-input systems	2015
Dr Sokratis Stergiadis Enrica Franceschin Dr Michael Eyre Eleni Chatzidimitriou Dr Gavin Stewart et al.	Influence of US Brown Swiss genetics and grazing on bovine milk fatty acid profile	2015
Sota Kamihiro Dr Sokratis Stergiadis Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	Meat quality and health implications of organic and conventional beef production	2015
Dr Roy Sanderson Louis Goffe Professor Carlo Leifert	Time-series models to quantify short-term effects of meteorological conditions on bumblebee forager activity in agricultural landscapes	2015
Professor Carlo Leifert Dr Julia Cooper	Breeding for nitrogen efficiency: concepts, methods, and case studies	2014
Professor Carlo Leifert	Effect of agricultural production systems on the potato metabolome	2014
Dr Marcin Baranski Dr Dominika Srednicka-Tober Dr Nikolaos Volakakis Emeritus Professor Chris Seal Dr Roy Sanderson et al.	Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses	2014
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Dr Havard Steinshamn et al.	Improving the fatty acid profile of winter milk from housed cows with contrasting feeding regimes by oilseed supplementation	2014
Dr Catherine Tétard-Jones Professor Angharad MR Gatehouse Dr Julia Cooper Professor Carlo Leifert Professor Stephen Rushton et al.	Modelling pathways to Rubisco degradation: a structural equation network modelling approach	2014
Eleanor Swain Dr Leo Rempelos Dr caroline Orr Gavin Hall Rachel Chapman et al.	Optimizing nitrogen use efficiency in wheat and potatoes: interactions between genotypes and agronomic practices	2014
Anastasios Terzidis Dr Stephen Wilcockson Professor Carlo Leifert	The tomato leaf miner (Tuta absoluta): Conventional pest problem, organic management solutions?	2014
Dr Michael Eyre Dr Martin Luff Professor Carlo Leifert	Crop, field boundary, productivity and disturbance influences on ground beetles (Coleoptera, Carabidae) in the agroecosystem	2013
Dr Dominika Srednicka-Tober Dr Marcin Baranski Dr Michael Eyre Dr Havard Steinshamn Teresa Jordon et al.	Effect of Crop Protection and Fertilization Regimes Used in Organic and Conventional Production Systems on Feed Composition and Physiological Parameters in Rats	2013
Nikolaos Voutzourakis Nick Tzanetakis Enrica Franceschin Professor Carlo Leifert Dr Sokratis Stergiadis et al.	Effect of season and management system on ‘’Sfakion’’ sheep milk fatty acid profile	2013
Dr Catherine Tétard-Jones Dr Martin Edwards Dr Leo Rempelos Professor Angharad MR Gatehouse Dr Michael Eyre et al.	Effects of previous crop management, fertilization regime and watersupply on potato tuber proteome and yield	2013
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Dr Havard Steinshamn et al.	Improving winter milk fatty acid profiles by linseed supplementation of conventional and organic cows’ diets	2013
Professor Carlo Leifert Dr Michael Eyre Dr Julia Cooper	Individual and interactive effects of crop type and management on weed and seed bank composition in an organic rotation	2013
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Gillian Butler et al.	Individual cow variation on milk polyunsaturated fatty acids	2013
Dr Kirsten Brandt Dr Dominika Srednicka-Tober Dr Marcin Baranski Dr Roy Sanderson Professor Carlo Leifert et al.	Methods for Comparing Data across Differently Designed Agronomic Studies: Examples of Different Meta-analysis Methods Used to Compare Relative Composition of Plant Foods Grown Using Organic or Conventional Production Methods and a Protocol for a Systematic Review	2013
Dr Leo Rempelos Dr Julia Cooper Dr Stephen Wilcockson Dr Michael Eyre Peter Shotton et al.	Quantitative proteomics to study the response of potato to contrasting fertilisation regimes	2013
Dr Catherine Tétard-Jones Peter Shotton Dr Leo Rempelos Dr Julia Cooper Dr Michael Eyre et al.	Quantitative proteomics to study the response of wheat to contrasting fertilisation regimes	2013
Professor Carlo Leifert	Teratogenic Effects of Glyphosate-Based Herbicides: Divergence of Regulatory Decisions from Scientific Evidence	2013
Dr Paul Bilsborrow Dr Julia Cooper Dr Catherine Tétard-Jones Dr Dominika Srednicka-Tober Dr Marcin Baranski et al.	The effect of organic and conventional management on the yield and quality of wheat grown in a long-term field trial	2013
Michael Palmer Dr Julia Cooper Dr Catherine Tétard-Jones Dr Marcin Baranski Dr Michael Eyre et al.	The influence of organic and conventional fertilisation and crop protection practices, preceding crop, harvest year and weather conditions on yield and quality of potato (Solanum tuberosum) in a long-term management trial	2013
Dr Sokratis Stergiadis Emeritus Professor Chris Seal Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	Variation in nutritionally relevant components in retail Jersey and Guernsey whole milk	2013
Dr Michael Eyre Professor Carlo Leifert	A pragmatic approach for improving invertabrate biodiversity assessment in the agricultural landscape	2012
Professor Angharad MR Gatehouse Peter Shotton Leonidas Rempelos Dr Michael Eyre Professor Carlo Leifert et al.	Contrasting nutrient input and crop protection regimes lead to differences in the wheat leaf proteome	2012
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Dr Havard Steinshamn et al.	Effect of Feeding Intensity and Milking System on Nutritionally Relevant Milk Components in Dairy Farming Systems in the North East of England	2012
Charilaos Giotis Afroditi Theodoropoulou Dr Julia Cooper Peter Shotton Dr Robert Shiel et al.	Effect of variety choice, resistant rootstocks and chitin soil amendments on soil-borne diseases in soil-based, protected tomato production systems	2012
Sota Kamihiro Dr Sokratis Stergiadis Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	Fatty acid compositionof retail organic and non-organic beef in North East England	2012
Dr Michael Eyre Dr Martin Luff Professor Carlo Leifert	Ground beetle species (Carabidae, Coleoptera) activity and richness in relation to crop type, fertility management and crop protection in a farm management comparison trial	2012
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Gillian Butler et al.	Impact of dietary linseed and rapeseed supplementation on milk fatty acid composition from housed cows under organic and conventional management systems	2012
Dr caroline Orr Professor Carlo Leifert Dr Julia Cooper	Impacts of Organic and Conventional Crop Management on Diversity and Activity of Free-Living Nitrogen Fixing Bacteria and Total Bacteria Are Subsidiary to Temporal Effects	2012
Dr caroline Orr Professor Carlo Leifert Dr Julia Cooper	Impacts of Organic and Conventional Crop Management on Diversity and Activity of Free-Living Nitrogen Fixing Bacteria and Total Bacteria Are Subsidiary to Temporal Effects	2012
Gillian Butler Dr Sokratis Stergiadis Professor Carlo Leifert	Improving consistency of organic milk quality throughout the year	2012
Nikos Dafermos Dr Michael Eyre Professor Carlo Leifert	Integration of Elicitors and Less-Susceptible Hybrids for the Control of Powdery Mildew in Organic Tomato Crops	2012
Charilaos Giotis Afroditi Theodoropoulou Dr Stephen Wilcockson Professor Carlo Leifert	The effects of different biological control agents (BCAs) and plant defence elicitors on cucumber powdery mildew (Podosphaera xanthii)	2012
Professor Carlo Leifert Dr Stephen Wilcockson	The Identification and Interpretation of Differences in the Transcriptomes of Organically and Conventionally Grown Potato Tubers	2012
Dr Kirsten Brandt Professor Carlo Leifert Dr Roy Sanderson Emeritus Professor Chris Seal	Agroecosystem management and nutritional quality of plant foods: The case of organic fruits and vegetables	2011
Dr Michael Eyre Professor Carlo Leifert	Crop and field boundary influences on the activity of a wide range of beneficial invertebrate groups on a split conventional/organic farm in northern England	2011
Dr Michael Eyre Dr Nigel Critchley Professor Carlo Leifert Dr Stephen Wilcockson	Crop sequence, crop protection and fertility management effects on weed cover in an organic/conventional farm management trial	2011
Dr Ailsa McKenzie Professor Carlo Leifert Peter Shotton Professor Mark Whittingham	Disentangling the effects of fertilisers and pesticides on winter stubble use by farmland birds	2011
Dr caroline Orr Professor Carlo Leifert Dr Julia Cooper	Diversity and Activity of Free-Living Nitrogen-Fixing Bacteria and Total Bacteria in Organic and Conventionally Managed Soils	2011
Professor Carlo Leifert	Effect of alternative strategies for the disinfection of tomato seed infected with bacterial canker (Clavibacter michiganensis subsp michiganensis)	2011
Dr Nikolaos Volakakis Dr Sokratis Stergiadis Dr Michael Eyre Professor Carlo Leifert Dr Emmanouil Kabourakis et al.	Effect of management system and geographic position on olive oil quality in Crete, Greece	2011
Dr Julia Cooper Dr Roy Sanderson Peter Shotton Andrew Carmichael Dr Reza Sadrabadi Haghighi et al.	Effect of Organic and Conventional Crop Rotation, Fertilization, and Crop Protection Practices on Metal Contents in Wheat (Triticum aestivum)	2011
Gillian Butler Professor Carlo Leifert	Effect of production system, alternative treatments and calf rearing system on udder health in organic dairy cows	2011
Gillian Butler Dr Sokratis Stergiadis Emeritus Professor Chris Seal Dr Michael Eyre Professor Carlo Leifert et al.	Fat composition of organic and conventional retail milk in northeast England	2011
Dr Sokratis Stergiadis Professor Carlo Leifert Emeritus Professor Chris Seal Dr Michael Eyre Gillian Butler et al.	Fatty acid composition of milk produced under systems of different intensity and milking practices in the North East of England	2011
Dr Julia Cooper Gillian Butler Professor Carlo Leifert	Life cycle analysis of greenhouse gas emissions from organic and conventional food production systems, with and without bio-energy options	2011
Dr Catherine Tétard-Jones Professor Carlo Leifert	Plasticity of yield components of winter wheat in response to cereal aphids	2011
Dr Lorna Lueck Dr Robert Shiel Professor Carlo Leifert	Preference of laboratory rats for food based on wheat grown under organic versus conventional production conditions	2011
Dr Michael Eyre Professor Carlo Leifert	Relationship between beneficial invertebrates, field margin vegetation, and thrip damage in organic leek fields in eastern England	2011
Dr Marcin Baranski Dr Lorna Lueck Professor Carlo Leifert	Response of animal physiology to organic versus conventional food production methods	2011
Gillian Butler Dr Sokratis Stergiadis Professor Carlo Leifert	The effects of dairy management and processing on quality characteristics of milk and dairy products	2011
Professor Carlo Leifert	The need to breed crop varieties suitable for organic farming, using wheat, tomato and broccoli as examples: A review	2011
Dr Sokratis Stergiadis Emeritus Professor Chris Seal Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	Effect of dairy management, season and breed on protein composition of retail whole milk	2010
Dr Sokratis Stergiadis Emeritus Professor Chris Seal Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	Fatty acid composition of retail whole milk from Jersey & Guernsey cows over a two year study	2010
Dr Peter van Dijk Professor Carlo Leifert	Gene expression profiling for food safety assessment: Examples in potato and maize	2010
Professor Carlo Leifert	Gene expression profiling for food safety assessment: Examples in potato and maize	2010
Gillian Butler Professor Carlo Leifert	Milk quality as affected by feeding regimens in a country with climatic variation	2010
Professor Carlo Leifert Dr Christoph Schmidt	Soil type, management history, and soil amendments influence the development of soil-borne (Rhizoctonia solani, Pythium ultimum) and air-borne (Phytophthora infestans, Hyaloperonospora parasitica) diseases	2010
Dr Sokratis Stergiadis Emeritus Professor Chris Seal Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	A two year study on the fatty acid composition of milk from organic and conventional UK farms	2009
Gillian Butler Dr Roy Sanderson Dr Michael Eyre Professor Carlo Leifert	Conjugated linoleic acid isomer concentrations in milk from high- and low-input management dairy systems	2009
Charilaos Giotis Afroditi Theodoropoulou Eleftheria Toufexi Peter Shotton Dr Robert Shiel et al.	Effect of soil amendments and biological control agents (BCAs) on soil-borne root diseases caused by Pyrenochaeta lycopersici and Verticillium albo-atrum in organic greenhouse tomato production systems	2009
Charilaos Giotis Afroditi Theodoropoulou Eleftheria Toufexi Peter Shotton Dr Robert Shiel et al.	Effect of soil amendments and biological control agents (BCSs) on soil-borne root diseases caused by Pyrenochaeta lycopersici and Verticillium albo-atrum in organic greenhouse tomato production systems	2009
Afroditi Theodoropoulou Charilaos Giotis Dr Michael Eyre Professor Carlo Leifert	Effect of, and interactions between, growth substrate (soil, perlite or mixed), hybrid choice and grafting resistant rootstocks on soil-borne disease severity and fruit yield and quality	2009
Dr Lorna Lueck Dr Julia Cooper Dr Christoph Schmidt Dr Michael Eyre Peter Shotton et al.	Effects of organic and conventional crop management practices on the yield and nutritional quality of field crops	2009
Dr Sokratis Stergiadis Emeritus Professor Chris Seal Professor Carlo Leifert Dr Michael Eyre Gillian Butler et al.	Fatty acid composition of organic and conventional milk from UK farms	2009
Dr Michael Eyre Joanna Avayanos Professor Carlo Leifert	Ground beetles (Coleoptera, Carabidae) in an intensively managed vegetable crop landscape in eastern England	2009
Dr Michael Eyre Joanna Avayanos Professor Carlo Leifert	Ground beetles (Coleoptera, Carabidae) in an intensively-managed vegetable crop landscape in eastern England	2009
Professor Carlo Leifert	In vitro studies on the effect of alternative treatments on seed-borne Clavibacter michiganense subsp. michiganense in tomato	2009
Professor Carlo Leifert	Inducing soil suppressiveness against soilborne diseases of soybean	2009
Dr Michael Eyre Dr Roy Sanderson Peter Shotton Professor Carlo Leifert	Investigating the effects of crop type, fertility management and crop protection on the activity of beneficial invertebrates in an extensive farm management comparison trial	2009
Dr Nikolaos Volakakis Dr Emmanouil Kabourakis Professor Carlo Leifert	Olive fly Bactrocera oleae (Diptera, Tephritidae) activity and fruit infestation in a commercial table olive orchard in southern Crete.	2009
Dr Reza Ghorbani Dr Kirsten Brandt Dr Stephen Wilcockson Professor Carlo Leifert	Organic agriculture and food production: Ecological, environmental, food safety and nutritional quality issues	2009
Gillian Butler Professor Carlo Leifert	Potentials to differentiate milk composition by different feeding strategies	2009
Dr Christoph Schmidt Professor Carlo Leifert	Procedure to control hydraulic potential variation in soil microcosms	2009
Dr Reza Ghorbani Dr Stephen Wilcockson Professor Carlo Leifert	Soil management for sustainable disease control: a review	2009
Dr Stephen Wilcockson Professor Carlo Leifert	Transcriptome Analysis of Potato Tuberss—Effects ofDifferent Agricultural Practices	2009
Dr Michael Eyre Professor Carlo Leifert	Beneficial invertebrate activity in organic and conventional vegetable fields in Eastern England	2008
Professor Carlo Leifert Dr Nikolaos Volakakis Dr Julia Cooper	Control of enteric pathogens in ready-to-eat vegetable crops in organic and 'low input' production systems: A HACCP-based approach	2008
Dr Michael Eyre Peter Shotton Professor Carlo Leifert	Crop type and management effects on ground beetle species (Coleoptera, Carabidae) activity in an extensive plot trial.	2008
Professor Carlo Leifert	Effect of alternative treatments on seed-borne Didymella lycopersici in tomato	2008
Dr Julia Cooper Dr Christoph Schmidt Dr Lorna Lueck Peter Shotton Professor Carlo Leifert et al.	Effects of crop management factors and the environment on pest and disease incidence in vegetables	2008
Dr Reza Ghorbani Professor Carlo Leifert Dr Stephen Wilcockson	Effects of Presprouting, Planting Date, Plant Population and Configuration on Late Blight and Yield of Organic Potato Crops Grown with Different Cultivars	2008
Gillian Butler Emeritus Professor Chris Seal Dr Michael Eyre Dr Roy Sanderson Professor Carlo Leifert et al.	Fatty acid and fat-soluble antioxidant concentrations in milk from high- and low-input conventional and organic systems: seasonal variation	2008
Dr Nikolaos Volakakis Dr Michael Eyre Dr Emmanouil Kabourakis Professor Carlo Leifert	Olive fly (Bactrocera oleae) activity, fruit infestation and temperature in an organic table olive orchard in southern Crete	2008
Professor Carlo Leifert Dr Julia Cooper	Safety issues in the organic food supply chain	2008
Dr Reza Ghorbani Dr Stephen Wilcockson Professor Carlo Leifert	Soil management for sustainable crop disease control: A review	2008
Dr Michael Eyre Peter Shotton Professor Carlo Leifert	Spider (Araneae) species activity, crop type and management factors in an extensive plot trial	2008
Dr Kirsten Brandt Dr Lorna Lueck Professor Carlo Leifert	Improving the Sustainability in Organic and Low Input Food Production Systems	2007
Professor Carlo Leifert Dr Lorna Lueck	Improving the Sustainability in Organic and Low Input Food Production Systems.	2007
Professor Carlo Leifert	Phytophthora cinnamomi and other fine root pathogens in north temperate pine forests.	2007
Professor Carlo Leifert	Alternative strategies to reduce enteric bacterial infections and improve microbiological safety of pig and poultry production systems	2007
Professor Carlo Leifert	Development of strategies to improve quality and safety and reduce cost of production in organic and ‘low input‘ crop production system	2007
Professor Carlo Leifert	Effect of alternative seed treatments on seed-borne fungal diseases in tomato	2007
Andrew Wilkinson David Young Dr Lorna Lueck Dr Julia Cooper Dr Stephen Wilcockson et al.	Effect of clover management (Rhizobium seed inoculation and greenwaste compost amendments) and variety choice on yield and baking quality of organic spring and winter wheat	2007
Dr Christoph Schmidt Dr Lorna Lueck Peter Shotton Craig Turnbull Professor Carlo Leifert et al.	Effect of organic, low-input and conventional production systems on yield and diseases in winter barley	2007
Gillian Butler Dr Sokratis Stergiadis Dr Michael Eyre Professor Carlo Leifert	Effect of production system and geographic location on milk quality parameters	2007
Afroditi Theodoropoulou Charilaos Giotis Jamie Hunt Jennifer Ritchie Eleftheria Toufexi et al.	Effect of variety choice and use of resistant rootstock on crop yield and quality parameters of tomato plants grown in organic, low input and conventional production systems/growth media	2007
Dr Julia Cooper Professor Carlo Leifert	Effects of agricultural production systems and their components on protein profiles of potato tubers	2007
Professor Carlo Leifert	Effects of organic husbandry methods and feeding regimes on poultry quality	2007
Dr Stephen Wilcockson Professor Carlo Leifert	Genetic structure and pathogenicity of populations of Phytophthora infestans from organic potato crops in France, Norway, Switzerland and the United Kingdom	2007
Professor Carlo Leifert	GM soybeans - Revisiting a controversial format [4]	2007
Dr Julia Cooper Professor Carlo Leifert	Handbook of organic food safety and quality	2007
Nikos Dafermos Professor Carlo Leifert	Integration of fertility management, cultivar selection and alternative treatments to optimize control of soil borne and foliar diseases and the nutritional and sensory quality of greenhouse grown tomatoes	2007
Professor Carlo Leifert Gillian Butler Dr Lorna Lueck	Interactions between organic and ‘low input’ production methods on food quality and safety	2007
Michael Palmer Janet Melville Craig Turnbull Peter Shotton Professor Carlo Leifert et al.	N released from organic amendments is affected by soil management history	2007
Professor Carlo Leifert	Phytophthora cinnamomi and other fine root pathogens in north temperate pine forests	2007
Professor Carlo Leifert	Pre-harvest strategies to ensure the microbiological safety of fruit and vegetables from manure-based production systems	2007
Professor Carlo Leifert	Salivary nitrate - An ecological factor in reducing oral acidity	2007
Professor Carlo Leifert	Salivary nitrate; an ecological factor in reducing oral acidity	2007
Dr Christoph Schmidt Professor Carlo Leifert	Soil biological quality in short and long-term field trials with conventional and organic fertility input types	2007
Dr Kirsten Brandt Dr Lorna Lueck Professor Carlo Leifert	The effect of short term feeding with organic and conventional diets on selected immune parameters in rat.	2007
Dr Michael Eyre Dr Nikolaos Volakakis Peter Shotton Professor Carlo Leifert	The effects of crop type and production systems on the activity of beneficial invertebrates	2007
Dr Lorna Lueck Professor Carlo Leifert	The effects of organic v. conventional diets on immune variables in rats	2007
Andrew Wilkinson David Young Dr Stephen Wilcockson Professor Carlo Leifert	Effect of fertility management and variety choice on yield and baking quality of organic spring and winter wheat	2006
Andrew Wilkinson Dr Stephen Wilcockson Professor Carlo Leifert	Effect of fertility management and variety choice on yield and baking quality of organic spring and winter wheat	2006
Dr Christoph Schmidt Dr Lorna Lueck Peter Shotton Emeritus Professor Chris Seal Dr Kirsten Brandt et al.	Effect of organic and conventional crop production systems on food quality and safety	2006
Dr Julia Cooper Dr Christoph Schmidt Andrew Wilkinson Dr Lorna Lueck Peter Shotton et al.	Effect of organic, 'low-input' and conventional production systems on disease incidence and severity in winter wheat	2006
Dr Lorna Lueck Dr Christoph Schmidt Dr Julia Cooper Peter Shotton Professor Carlo Leifert et al.	Effect of organic, low-input and conventional production systems on yield and quality of winter wheat	2006
Dr Reza Ghorbani Professor Carlo Leifert	Effect of plant age, temperature and humidity on virulence of Ascochyta caulina on common lambsquarters (Chenopodium album)	2006
Gillian Butler Dr Sokratis Stergiadis Dr Michael Eyre Professor Carlo Leifert	Effect of production system, geographic location and sampling date on milk quality parameters	2006
Charilaos Giotis Eleftheria Toufexi Afroditi Theodoropoulou Nikos Dafermos Professor Carlo Leifert et al.	Effect of soil steaming, amendments and resistant rootstocks on soil borne disease incidence and yields and in organic tomato production systems	2006
Dr John Zarb Peter Shotton Dr Stephen Wilcockson Dr Reza Ghorbani Professor Carlo Leifert et al.	Field tests of blight control methods for organic farming: tolerant varieties and copper fungicides	2006
Professor Carlo Leifert	Impact of soil management practices on soil fertility and disease suppressiveness	2006
Dr John Zarb Joana Santos Peter Shotton Dr Stephen Wilcockson Pintip Juntharathep et al.	Improvement of late blight management in organic potato production systems in Europe: Field tests with more resistant potato varieties and copper based fungicides	2006
Professor Carlo Leifert	Improving quality and safety and maximizing benefits to consumers and producers.	2006
Amanda Bennett Professor Carlo Leifert	Survival of Coniothyrium minitans associated with sclerotia of Sclerotinia sclerotiorum in soil	2006
Dr Reza Ghorbani Dr Stephen Wilcockson Professor Carlo Leifert	Alternative treatments for late blight control in organic potato: Antagonistic micro-organisms and compost extracts for activity against Phytophthora infestans	2005
Dr Reza Ghorbani Professor Carlo Leifert	Biological Control of Weeds with Antagonistic Plant Pathogens	2005
Professor Carlo Leifert Dr Stephen Wilcockson	Blight-MOP: Development of a systems approach for the management of late blight (caused by Phytophthora infestans) in EU organic potato production	2005
Professor Carlo Leifert	Effect of combined treatment of pasteurisation and Coniothyrium minitans on sclerotia of Sclerotinia sclerotiorum in soil	2005
Professor Carlo Leifert	Possession of shigella-1 like toxin 1 (ST1) gene protects E.coli 0157 from bacterial killing by acidified nitrite	2005
Dr John Zarb Dr Reza Ghorbani Professor Carlo Leifert	The importance of microorganisms in organic agriculture	2005
Dr Stephen Wilcockson Professor Carlo Leifert	Assessment of the socio-economic impact of late blight and state-of-the-art management in European organic potato production systems	2004
Gillian Butler Helen Newton Professor Michael Bourlakis Professor Carlo Leifert	Factors influencing supply and demand for organic foods.	2004
Gillian Butler Helen Newton Professor Michael Bourlakis Professor Carlo Leifert	Factors influencing the supply and demand for organic foods	2004
Dr Christoph Schmidt Professor Carlo Leifert Chris Mullin	Influence of inoculum density of the antagonistic bacteria Pseudomonas fluorescens and Pseudomonas corrugata on sugar beet seedling colonisation and suppression of Pythium damping off	2004
Dr Christoph Schmidt Professor Carlo Leifert	Influence of soil temperature and matric potential on sugar beet seedling colonization and suppression of Pythium damping-off by the antagonistic bacteria Pseudomonas fluorescens and Bacillus subtilis	2004
Dr Christoph Schmidt Professor Carlo Leifert	Influence of soil type and pH on the colonisation of sugar beet seedlings by antagonistic Pseudomonas and Bacillus strains, and on their control of Pythium damping-off	2004
Dr Reza Ghorbani Dr Stephen Wilcockson Charilaos Giotis Professor Carlo Leifert	Potato late blight management in organic agriculture	2004
Professor Carlo Leifert	Low temperature-short duration steaming of soil kills soil-borne pathogens, nematode pests and weeds	2003
Amanda Bennett Professor Carlo Leifert	Survival of the biocontrol agents Coniothyrium minitans and Bacillus subtilis MBI 600 introduced into pasteurised, sterilised and non-sterile soils	2003
Dr Reza Ghorbani Joana Santos Dr John Zarb Dr Stephen Wilcockson Professor Carlo Leifert et al.	Agronomic strategies for the control of late blight in organic production systems.	2002
Professor Carlo Leifert	Biological control of cucumber and sugar beet damping-off caused by Pythium ultimum with bacterial and fungal antagonists	2002
Dr John Zarb Dr Reza Ghorbani Pintip Juntharathep Peter Shotton Joana Santos et al.	Control of late blight in organic potato production systems in the EU	2002
Dr John Zarb Dr Reza Ghorbani Peter Shotton Joana Santos Dr Stephen Wilcockson et al.	Control strategies for late blight in organic potato production	2002
Dr John Zarb Dr Reza Ghorbani Pintip Juntharathep Peter Shotton Dr Stephen Wilcockson et al.	Control strategies for late blight in organic potato production	2002
Dr John Zarb Dr Reza Ghorbani Pintip Juntharathep Peter Shotton Joana Santos et al.	Control strategies for late blight in organic potato production.	2002
Dr Reza Ghorbani Professor Carlo Leifert	Effects of nitrogen availability and spore concentration on the biocontrol activity of Ascochyta caulina in common lambsquarters (Chenopodium album)	2002
Dr John Zarb Peter Shotton Dr Stephen Wilcockson Professor Carlo Leifert	Potential of novel, blight resistant cultivars for replacing copper fungicides in organic potato production	2002
Professor Carlo Leifert	The agronomic and economic potential of break crops for ley/arable rotations in temperate organic agriculture	2002
Professor Carlo Leifert	The reliability of marker/reporter genes in biocontrol studies with B-subtilis	2002
Professor Carlo Leifert	Antimicrobial effect of acidified nitrite on dermatophyte fungi, Candida and bacterial skin pathogens	2001
Professor Carlo Leifert	Improving bacterial seed treatments - Advantages and problems with the use of molecular marker technologies.	2001
Professor Carlo Leifert	Inhibitory effects of mycocystins on growth, and the toxicity of plant tissues following exposure	2001
Professor Carlo Leifert	Microbial hazards in plant tissue and cell cultures	2001
Professor Carlo Leifert	Population genetic structure of Milicia species characterised by using RAPD and nucleotide sequencing L.	2001
Professor Carlo Leifert	Re-evaluierung von Risiken der Nitrataufnahme	2001
Professor Carlo Leifert	A re-evaluation of the beneficial and other effects of dietary nitrate	2000
Professor Carlo Leifert	Effects of increased nitrate availability on the control of plant pathogenic fungi by the soil bacterium Bacillus subtilis	2000
Professor Carlo Leifert Dr Reza Ghorbani	Evaluation of Alternaria alternata for biological control of Amaranthus retroflexus	2000
Dr Reza Ghorbani Professor Carlo Leifert	Evaluation of Alternaria alternata for biological control of Amaranthus retroflexus	2000
Professor Carlo Leifert	Organska Poljoprivreda – Šansa za Bosnu	2000
Professor Carlo Leifert	Ventilation of culture vessels.II. Increased water movement rather than reduced concentration of ethylene and CO2 is responsible for improved growth and development of Delphinium in vitro	2000
Professor Carlo Leifert	An evaluation of weed control strategies for large-scale organic potato production in the UK	1999
Professor Carlo Leifert	Bacterial nitrate reductase activity is induced in the oral cavity by dietary nitrate	1999
Professor Carlo Leifert	Dietary Nitrate in Man - Friend or foe?	1999
Professor Carlo Leifert	Effect of dietary nitrate on human health	1999
Dr Reza Ghorbani Professor Carlo Leifert	Effects of environmental factors on germination and emergence of Amaranthus retroflexus L	1999
Professor Carlo Leifert	Identification of nitrate reducing bacteria from the oral cavity of rats and pigs	1999
Professor Carlo Leifert	Low Oxygen storage of prepared swede	1999
Dr John Zarb Professor Carlo Leifert	Opportunities and challenges for the use of microbial inoculants in agricultural practice	1999
Professor Carlo Leifert	Potential risks and benefits of dietary nitrate	1999
Professor Carlo Leifert	Quality assurance systems for plant cell and tissue culture; the problem of latent persisitence of bacterial pathogens and Agrobacterium-based transformation vector systems	1999
Dr Reza Ghorbani Professor Carlo Leifert	The potential of Ascochyta caulina as a biological control agent for Chenopodium album in organic production	1999
Professor Carlo Leifert	Helicobacter pylori is killed by nitrite under acidic conditions	1998
Professor Carlo Leifert	Lux marker system: potential for application in plant tissue culture	1997
Professor Carlo Leifert	Biological control of fungal diseases in young plant production systems with bacterial antagonists	1997
Professor Carlo Leifert	Control of fungal pathogens of micropropagated plants during weaning	1997
Professor Carlo Leifert	Fungal contaminants of Primula, Coffea, Musa and Iris tissue cultures	1997
Professor Carlo Leifert	Laboratory contamination management	1997
Professor Carlo Leifert	Nitrate reducing bacteria on rat tongues	1997
Professor Carlo Leifert	Nitric oxide release accounts for the reduced incidence of cutaneous infection in psoriasis	1997
Professor Carlo Leifert	Antimicrobial effect of acidified nitrite on gut pathogens: the importance of dietary nitrate in host defence	1996
Professor Carlo Leifert	Biological control of soil-borne diseases in horticultural young plant production	1996
Professor Carlo Leifert	Transmission of Trichophyton interdigitale via an intermediate plant host	1996
Professor Carlo Leifert	Use of bioluminescence marker systems to optimise biological control of plant diseases	1996
Professor Carlo Leifert	Nitrite production by bacteria on animal tongues; a resistance mechanism against food borne diseases?	1995
Professor Carlo Leifert	Population dynamics of nitrite producing bacteria on animal tongues	1995
Professor Carlo Leifert	Activity and phytotoxicity of antibiotics produced by Bacillus subtilis and Bacillus pumilus against common fungal plant pathogens	1994
Professor Carlo Leifert	Biocontrol of post-harvest fungal diseases on Dutch white cabbage by Pseudomonas and Serratia antagonists in storage trials	1994
Professor Carlo Leifert	Dealing with microbial contaminants in plant tissue culture; hazard analysis and critical control points	1994
Professor Carlo Leifert	Elimination of plant pathogenic bacteria by plant tissue culture; environmental factors that allow 'latent' persistence in vitro	1994
Professor Carlo Leifert	Fungal contaminants of Coffea, Musa, Primula and Iris shoot cultures	1994
Professor Carlo Leifert	Growth and mineral uptake in micropropagated plants during a subculture interval	1994
Professor Carlo Leifert	Prospects for the biological control of post-harvest pathogens. In: The Post-Harvest Treatment of Fruit and Vegetables - Current Status and Future Prospects	1994
Professor Carlo Leifert	The effect of plant density and macronutrient nutrition on Iris shoot cultures	1994
Professor Carlo Leifert	Reduction of losses due to fungal rotting during cold storage of Dutch white cabbages by post-harvest treatment with Pseudomonas and Serratia antagonists	1993
Professor Carlo Leifert	Serratia and Pseudomonas spp. antagonistic to post‑harvest fungal diseases of cold stored Brassica spp.	1992
Professor Carlo Leifert	Bacterial growth in plant tissue cultures	1992
Professor Carlo Leifert	Evaluierung der Methoden für die Entdeckung latenter bakterieller Pathogene in Pflanzengewebekulturen	1992
Professor Carlo Leifert	The effect of plant resistance and bacterial antagonists on the control of Botrytis cinerea on cold stored Dutch white cabbage	1992
Professor Carlo Leifert	Contaminants of plant tissue cultures; a review	1990
Professor Carlo Leifert	Effect of mineral nutrition on growth and multiplication of in vitro cultured plants	1990