Fatty acid composition of milk produced under systems of different intensity and milking practices in the North East of England

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Author(s): Stergiadis S, Leifert C, Seal CJ, Eyre MD, Butler G

Publication type: Conference Proceedings (inc. Abstract)

Publication status: Published

Conference Name: British Society of Animal Science and the Association of Veterinary Teaching and Research Work

Year of Conference: 2011

Pages: 1-1

ISSN: 2040-4700

Publisher: Cambridge University Press

URL: http://dx.doi.org/10.1017/S2040470011000045

DOI: 10.1017/S2040470011000045

Library holdings: Search Newcastle University Library for this item

Series Title: Advances in Animal Biosciences

ISBN: 20404719

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