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Browsing publications by
Dr Peter Chater.
Newcastle Authors
Title
Year
Full text
Maria Zakhour
Dr Peter Chater
Dr Matthew Wilcox
Professor Jeffrey Pearson
The
MUC2
Gene Product: Polymerisation and Post-Secretory Organisation—Current Models
2024
Abdullah Althuwaybi
Amal Alamer
Dr Matthew Wilcox
Dr Peter Chater
Professor Jeffrey Pearson
et al.
A clinical review of the potential role of microaspiration and a dysregulated aerodigestive microbiome in lung disease
2023
Dr David Houghton
Dr Oliver Shannon
Dr Peter Chater
Dr Matt Wilcox
Professor Jeffrey Pearson
et al.
White kidney bean extract as a nutraceutical: Effects on gut microbiota, alpha-amylase inhibition, and user experiences
2023
Dr Matt Wilcox
Dr Peter Chater
Moaz Zulali
Dr Edward Okello
Emeritus Professor Chris Seal
et al.
The effect of seaweed enriched bread on carbohydrate digestion and the release of glucose from food
2021
Dr Lucy Crouch
Dr Arnaud Basle
Professor Chris Lamb
Professor Christopher Stewart
Kate Cooke
et al.
Prominent members of the human gut microbiota express endo-acting O-glycanases to initiate mucin breakdown
2020
Dr Dave Houghton
Dr Matt Wilcox
Dr Iain Brownlee
Dr Peter Chater
Emeritus Professor Chris Seal
et al.
Acceptability of alginate enriched bread and its effect on fat digestion in humans
2019
Dr Peter Chater
Dr Matt Wilcox
Professor Jeffrey Pearson
Encapsulation of
s
tevia rebaudiana
Bertoni aqueous crude extracts by ionic gelation – Effects of alginate blends and gelling solutions on the polyphenolic profile
2019
Dr Matt Wilcox
Dr Peter Chater
Professor Jeffrey Pearson
Letter: studies of salivary pepsin in patients with gastro-oesophageal reflux disease
2019
Dr Peter Chater
Dr Matt Wilcox
Professor Jeffrey Pearson
Efficacy and safety concerns over the use of mucus modulating agents for drug delivery using nanoscale systems
2018
Dr Iain Brownlee
Dr Saloni Kaur Dang
Dr Matt Wilcox
Professor Jeffrey Pearson
Dr Peter Chater
et al.
Starch digestion in the upper gastrointestinal tract of humans
2018
Dr Saloni Kaur Dang
Dr Peter Chater
Dr Matt Wilcox
Professor Jeffrey Pearson
Dr Iain Brownlee
et al.
The impact of dietary fibres on the physiological processes of the large intestine
2018
Dr Iain Brownlee
Dr Peter Chater
Professor Jeffrey Pearson
Dr Matt Wilcox
Dietary fibre and weight loss: Where are we now?
2017
Dr Matt Wilcox
Dr Peter Chater
Professor Jeffrey Pearson
ζ potential changing nanoparticles as cystic fibrosis transmembrane conductance regulator gene delivery system: An
in vitro
evaluation
2017
Dr Peter Chater
Dr Matt Wilcox
Paul Cherry
Dr Iain Brownlee
Emeritus Professor Chris Seal
et al.
Inhibitory activity of extracts of Hebridean brown seaweeds on lipase activity
2016
Professor Jeffrey Pearson
Dr Peter Chater
Dr Matt Wilcox
The properties of the mucus barrier, a unique gel - how can nanoparticles cross it?
2016
Dr Peter Chater
Dr Matt Wilcox
Dr Iain Brownlee
Professor Jeffrey Pearson
A synthetic model gut system to study macronutrient digestion
in vitro
2015
Dr Peter Chater
Dr Matt Wilcox
Dr Iain Brownlee
Professor Jeffrey Pearson
Alginate as a protease inhibitor in vitro and in a model gut system; selective inhibition of pepsin but not trypsin
2015
Dr Dave Houghton
Dr Peter Chater
Dr Matt Wilcox
Dr Iain Brownlee
Professor Mike Trenell
et al.
Alginate enriched bread attenuates circulating lipids and non-alcoholic fatty liver disease
2015
Dr Dave Houghton
Dr Matt Wilcox
Dr Peter Chater
Dr Iain Brownlee
Emeritus Professor Chris Seal
et al.
Biological activity of alginate and its effect on pancreatic lipase inhibition as a potential treatment for obesity
2015
Dr Matt Wilcox
Dr Peter Chater
Professor Jeffrey Pearson
The effect of nanoparticle permeation on the bulk rheological properties of mucus from the small intestine
2015
Dr Peter Chater
Dr Matt Wilcox
Professor Jeffrey Pearson
Dr Iain Brownlee
The impact of dietary fibres on the physiological processes governing small intestinal digestive processes
2015
Dr Peter Chater
Dr Matt Wilcox
Dr Dave Houghton
Professor Jeffrey Pearson
The role of seaweed bioactives in the control of digestion: implications for obesity treatments
2015
Dr Dave Houghton
Dr Matt Wilcox
Dr Iain Brownlee
Dr Peter Chater
Emeritus Professor Chris Seal
et al.
Method for quantifying alginate and determining release from a food vehicle in gastrointestinal digesta
2014
M Shamsher Ali
Dr Shruti Parikh
Dr Peter Chater
Professor Jeffrey Pearson
Bile acids in laryngopharyngeal refluxate: Will they enhance or attenuate the action of pepsin?
2013
Dr Matt Wilcox
Dr Peter Chater
Dr Iain Brownlee
Professor Jeffrey Pearson
Inhibitory activities of three Malaysian edible seaweeds on lipase and α-amylase
2013