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Lookup NU author(s): Emeritus Professor Chris SealORCiD
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Author(s): Seal C, Wiemer K
Publication type: Editorial
Publication status: Published
Journal: Cereal Foods World
Year: 2018
Volume: 63
Issue: 3
Pages: 95-95
Print publication date: 05/06/2018
Online publication date: 05/06/2018
Acceptance date: 17/05/2018
ISSN (electronic): 0146-6283
Publisher: A A C C International
URL: https://doi.org/10.1094/CFW-63-3-0095
DOI: 10.1094/CFW-63-3-0095