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Consumers’ attitudes towards healthy eating: A qualitative comparison between older and younger Chinese consumers

Lookup NU author(s): Dr Beth ClarkORCiD, Professor Lynn FrewerORCiD

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Publication metadata

Author(s): Dong J, Clark B, Li W, Jin S, Frewer L

Publication type: Article

Publication status: In Press

Journal: British Food Journal

Year: 2024

Acceptance date: 28/08/2024

Date deposited: 28/08/2024

ISSN (print): 0007-070X

ISSN (electronic): 1758-4108

Publisher: Emerald Publishing Limited

URL: https://www.emerald.com/insight/publication/issn/0007-070X

DOI: 10.1108/BFJ-02-2024-0148

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