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Lookup NU author(s): Professor Alexandra HughesORCiD
The full text of this item is currently under embargo and cannot be made publicly available until after publication.
Author(s): Hughes A
Editor(s): Holloway, L; Goodman, MK; Maye, D; Kneafsey, M; Sexton, A; Moragues Faus, A
Publication type: Book Chapter
Publication status: In Press
Book Title: The Elgar Encyclopedia of Food and Society
Year: 2023
Acceptance date: 20/02/2023
Publisher: Elgar
