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Sustainable Consumption, the Middle Classes, and Agri-food Ethics in Brazil, China, and South Africa: Trends, Practices, and Influences

Lookup NU author(s): Professor Alexandra HughesORCiD, Dr Suzanne HocknellORCiD

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This is the final published version of a report that has been published in its final definitive form by Newcastle University, 2021.

For re-use rights please refer to the publisher's terms and conditions.


Publication metadata

Author(s): Hughes A, Hocknell S, Afonso R, Bartholo R, Crang M, Daya S, Doherty B, Fastoso F, Gonzalez-Jimenez H, Kleine D, McEwan C, Vicari S, Zeng G, Anand G, Carvalho C, Coetzee K, Kirby D, Lukas M, Sarayed-Din L, Wang L, Whitehead R, Zhong S

Publication type: Report

Publication status: Published

Series Title:

Year: 2021

Pages: 46

Print publication date: 20/12/2021

Online publication date: 20/12/2021

Acceptance date: 20/12/2021

Institution: Newcastle University

Place Published: Newcastle upon Tyne


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