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Lookup NU author(s): Professor Nicholas EmbletonORCiD
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Author(s): Mihatsch W, Shamir R, van Goudoever JB, Fewtrell M, Lapillonne A, Lohner S, Mihalyi K, Decsi T, Braegger C, Bronsky J, Cai W, Campoy C, Carnielli V, Darmaun D, Decsi T, Domellof M, Embleton N, Fewtrell M, Fidler Mis N, Franz A, Goulet O, Hartman C, Hill S, Hojsak I, Iacobelli S, Jochum F, Joosten K, Kolacek S, Koletzko B, Ksiazyk J, Lapillonne A, Lohner S, Mesotten D, Mihalyi K, Mihatsch WA, Mimouni F, Molgaard C, Moltu SJ, Nomayo A, Picaud JC, Prell C, Puntis J, Riskin A, Saenz De Pipaon M, Senterre T, Shamir R, Simchowitz V, Szitanyi P, Tabbers MM, Dirk V, Van Den Akker CHB, Van Goudoever JB, Van Kempen A, Verbruggen S, Wu J, Yan W
Publication type: Article
Publication status: Published
Journal: Clinical Nutrition
Year: 2018
Volume: 37
Issue: 6, Part B
Pages: 2306-2308
Print publication date: 01/12/2018
Online publication date: 27/06/2018
Acceptance date: 29/05/2018
ISSN (print): 0261-5614
ISSN (electronic): 1532-1983
Publisher: Elsevier BV
URL: https://doi.org/10.1016/j.clnu.2018.06.943
DOI: 10.1016/j.clnu.2018.06.943
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