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Lookup NU author(s): Dr Richard Lee
Full text for this publication is not currently held within this repository. Alternative links are provided below where available.
Author(s): Lee RP
Editor(s): Ken Albala
Publication type: Book Chapter
Publication status: Published
Book Title: The SAGE Encyclopedia of Food Issues
Year: 2015
Print publication date: 17/06/2015
Acceptance date: 26/09/2014
Publisher: SAGE Publications
URL: http://dx.doi.org/10.4135/9781483346304
DOI: 10.4135/9781483346304
Library holdings: Search Newcastle University Library for this item
ISBN: 9781452243016
