Toggle Main Menu Toggle Search

Open Access padlockePrints

Vitamin C; Vitamin E; Vitamin K

Lookup NU author(s): Professor Thomas Hill

Downloads

Full text for this publication is not currently held within this repository. Alternative links are provided below where available.


Publication metadata

Author(s): Hill TR; Morrissey PA

Editor(s): Fox, P.F., McSweeney, P.L.H.

Publication type: Book Chapter

Publication status: Published

Book Title: Encyclopedia of Dairy Sciences

Year: 2011

Volume: 4

Pages: 667-674; 652-660; 661-666

Edition: 2nd

Publisher: Elsevier

Place Published: San Diego, California, USA

Library holdings: Search Newcastle University Library for this item

ISBN: 9780123744074


Share