A Dynamic Time Warping Approach to Real-Time Activity Recognition for Food Preparation

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Author(s): Pham C, Ploetz T, Olivier P

Editor(s): De Ruyter, B., Wichert, R., Keyson, D.V., Markopoulos, P., Streitz, N., Divitini, M., Georgantas, N., Gomez, A.M.

Publication type: Conference Proceedings (inc. Abstract)

Publication status: Published

Conference Name: Ambient Intelligence: First International Joint Conference

Year of Conference: 2010

Pages: 21-30

ISSN: 0302-9743 (Print) 1611-3349 (Online)

Publisher: Springer

URL: http://dx.doi.org/10.1007/978-3-642-16917-5_3

DOI: 10.1007/978-3-642-16917-5_3

Library holdings: Search Newcastle University Library for this item

Series Title: Lecture Notes in Computer Science

ISBN: 9783642169168

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